Frozen Yogurt Bark

Ingredients

2 cups Greek Yogurt, whole
1 cup Sliced Strawberries
1/4 cup Granola
1/4 cup Chocolate Chips

Method:

• Line a baking tray with parchment or wax paper
• Spread yogurt out into a rectangle, spread it out until it’s about 1/2-inch thickness.
• Sprinkle the strawberries, granola, and chocolate on top
• Lightly press toppings into the yogurt
• Freeze for 2-4 hours or until frozen through.
• Remove from freezer and cut into 16 =squares. Serve immediately

Serves:6
Serving Size: 1/6 square
Calories: 125
Fat: 6g
Carbohydrates: 12g
Fiber: 1g
Protein: 7g

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