BY CHEF KARLA INGREDIENTS 6 each Ears of corn1 c. Tomatoes, diced1/2 red onion, diced1/4 c. Cilantro1/4 tsp. Salt1/4 tsp Black Pepper3 tbsp. Lime Juice, Frsah1 Tbsp Chili powder1/4 c. […]
BY CHEF KARLA Ingredients 1lb White firm fish (Mahi, grouper, snapper)½. cup Cornmeal½ tbsp. Chili powder1 tsp. Cumin½ tsp. Salt¼ tsp. Pepper, ground black1 tbsp. Avocado oil 8 each Corn tortillas […]
BY CHEF KARLA Ingredients 4 each Peaches, halved1/4 cup Raspberry jam Crumble topping: Makes ~3/4 cup 1/3 cup Brown sugar, packed2/3 cup All-purpose flour½ cup Old fashion oats 1 teaspoon Cinnamon, ground1/4 […]
Ingredients: Crust:1 1/2 cups Almond flour, packed1 cup Flour3/4 cup Oats, old fashion1/2 cup Flaxseeds, ground1/2 cup Butter, unsalted, melted1/2 tsp. salt2 tsp. Cinnamon, ground1/4 cup Maple syrup1/2 tsp. Vanilla […]
By Chef Karla Ingredients 2 cups English cucumber, diced2 cups Roma tomatoes, diced, seeded1/2 cup Red onion diced1 cup Bell pepper, diced1 Tbsp. Olive oil1 Lemon, juiced1 Tbsp. mint, fresh, […]
By Chef Karla Ingredients 2 1/2 lbs Pork tenderloin, cleaned, cut into 1 inch pieces1 Small diced onion1 Small bell pepper, diced8 cloves of garlic, minced1 lemon, juiced 1 tsp. […]
By Chef Karla Ingredients 1 each Onion, roughly chopped3 each Carrots, roughly chopped1 each Zucchini, roughly chopped1 each Bell pepper, roughly chopped5 each Garlic cloves, roughly chopped2 Tbsp Olive oil1 […]
By Chef Karla Ingredients 2 cups Zucchini, shredded1/4 cup Red onion, minced 1 Tbsp. Cilantro, finely chopped1/2 tsp. Cumin, ground 1/2-1 tsp. Hot sauce1/2 cup Mozzarella cheese1 lb Chicken, shredded3 […]
By Chef Karla Ingredients 3 each Bananas, very ripe3 each Eggs, organic3 Tbsp. Maple syrup, grade A1 Tbsp. Vanilla extract 2 cups Almond flour, blanched, packed1/2 cup Dark cocoa powder, […]
By Chef Karla Ingredients 4 each Chicken breast, 4oz each1/2 tsp. Olive oil2 oz Marinara sauce2 Tbsp. Parmesan cheese, shredded2 Tbsp. Mozzarella cheese, shreddedSpice Rub:2 tsp. Onion powder2 tsp. Garlic […]